Good Morning, Sand Springs! Your donuts are waiting.

Started at daylight.
Still going strong.

Padgett's Daylight Donut wasn't born from a corporate playbook — it was born from the simple conviction that a properly made donut can turn someone's entire morning around. We started small, right here in Sand Springs, with a oven, a mixer, and a whole lot of stubborn pride in what comes out of it.

Every batch is mixed by hand, fried to a golden finish, and glazed before the town has fully woken up. That's why we carry the name Daylight — because the best donuts, like the best mornings, start early.